This course is designed for new and returning Summer Food Service Program (SFSP) sponsor staff, and is a part of the annual State Agency training requirement for each sponsor.
PLEASE NOTE! This training covers SFSP requirements and procedures during regular (non-pandemic) operating conditions. In addition to this training, all returning sponsors must participate virtually in one of the sponsor specific round-table sessions https://www.doe.in.gov/sites/default/files/nutrition/sfsp-round-table-sign-web-posting.pdf However, School Food Authorities (SFAs) Roundtable options will be provided by their field staff! If you have questions, please contact State Agency SFSP staff.